Cookbook Corrections

Amanda Stephens • November 17, 2023

Cookbook Corrections

Thank you so much to everyone who purchased a cookbook! We're so grateful for you.


We're also incredibly grateful to the women who submitted their recipes to be included in the cookbook! Without you, we wouldn't have a cookbook at all! And we want to make very sure that every recipe is correct. Since we aren't perfect editors, some mistakes will slip through. We will update this blog post as needed when we are made aware of any errors.


If you notice any corrections that need to be added, please use the "Contact Us" form at the bottom of this post. Thank you!




Page 7: Caramel Nuts

The ingredients list calls for "3/8 C salt" and "1 Tbsp butter." 

Please use 1 Tbsp salt and 6 Tbsp butter instead.




Corrections? Please Let us know below ⬇️

Other Articles

Seven glass jars with lids inside a canner, being processed.
By Miranda Johnson October 14, 2025
This experience was a lovely reminder that things don’t always go according to plan, and that’s perfectly okay.
A weathered wooden wall with a dark, rectangular opening.
By Connie Casey September 29, 2025
Have a great day. I hope yours is poop-free.
White and green patterned quilt.
By Connie Casey September 11, 2025
I drifted away thinking of all her endless hours of contemplation.
Show More